L'Auberge Provencale

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13630 Lord Fairfax Hwy
Boyce, VIRGINIA 22663

(540) 837-1375

www.laubergeprovencale.com
celebrate@laubergeprovencale.com


Category:

Restaurant

Hours of Operation:

6pm -10pm Monday through Saturday. 5pm -10pm Sunday. 11:30am -2:30pm Sunday Bistro Lunch

Description:

Set on 8 acres in the heart of Virginia Hunt country is the culinary treasure L'Auberge Provencale. With the extensive flower, herb, and vegetable gardens and orchard, this premier country inn offers the charm and sophistication of a true Auberge of the south of France. We are proud we have been recognized nationally and internationally for our dedication to fine food, wine, and service. Executive chef Alain Borel and his team of talented chefs create cuisine pleasing to the eye and the palate. Featured in Food & Wine, Bon Appetit, Best of the Bunch, Top Ten Inns, Washington Post, Voted Most Elegant, Arrington's 2003 and most recently #57 in the top #100 restaurants in the Country. Corporate retreats, intimate weddings. Fabulous mid week specials. An inn where great expectations are quietly met.

Programs:

2012 Virginia Wine & Dine Month

The month of March is Virginia Wine & Dine Month

2011 October Virginia Wine Month

The Governor of Virginia proclaims October as “Virginia Wine Month.” These participating trade partners (restaurants and retailers) have agreed to heavily promote Virginia wines during the month of October.

2010 Spring Wine Week

During the fourth week of March 2010, participating trade partners (restaurants and retailers) have a agreed to heavily promote Virginia wines during the week of March.