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Cider, Cheese, and Charcuterie Workshop

Event Date

Wednesday, March 18, 2020
6:00pm - 8:00pm

 
Join us for a guided tasting experience featuring cheeses and charcuterie from Truckle Cheesemongers, handmade sausages from local sausage-maker Kyle McCormick, and cider from Blue Bee Cider.

Pairings coming soon...



Current Cider Club Members: You are able to purchase the discounted club price in exchange for your December punches.

Current Cheese Share Members are also able to purchase the discounted ticket price. 

Tickets are non-refundable. Must be 21+ to participate. 

 
Other Events Hosted by this Winery

Location

1320 Summit Avenue
Richmond, VA 23230
Get Directions
Event Fee

$25-30

Organizer

Blue Bee Cider

Contact Person

Mackenzie Smith

Contact Phone

8042310280

Contact Email

admin@bluebeecider.com

Categories

Wine & Food Pairing

Educational