Event Date
Saturday, October 30, 2021
12:00pm - 4:00pm
Join us Saturday October 30th for some of the best Virginia has to offer: Wine & Oysters!
The Wine Lab has invited The Rappahanock Oyster Company to be here roasting oysters on the patio, as well as our very own Cole Hassan, shucking raw ones for all of you that love them straight from the sea!
We will also have several wine reps here from Williams Corner, Winebow & Elite Wines pouring some of their best Virginia wines, including:
- Early Mountain Vineyards
- Midland Construction
- Blenheim Vineyards
- RDV Vineyards
- Thibault-Janisson Winery
- Linden Vineyards
- Ox-Eye Vineyards
- Pollack Vineyards
Ticket price includes 12 oysters (your choice of roasted or raw) & a 1 oz sample of each of the 9 wines we'll be pouring.
You may purchase more oysters and/or wine at an additional cost.
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