Nose: Honeysuckle and pineapple
Taste: Complex blend of almond, apricot & honey with a
grapefruit finish
Pairing: Bruschetta, ham sandwich, popcorn balls,
Jalapeno mac-n-cheese, sports widows
Winemaker notes: Late harvest stainless steel Pinot Gris,
barrel fermented Viognier, Chardonnay & Petit Manseng,
1.5% RS
Vintage
2017