Event Date
Friday, June 28, 2024
5:00pm - 7:00pm
Mark your calendars for June 28th, from 5 PM to 7 PM, and join us at Veramar Vineyard for the enchanting second installment of our annual Sunset Supper Series. Dive into a culinary celebration under the setting sun, catered by the renowned Executive Chef Thomas Starnes of Uncle Buddy’s Catering.
Event Highlights:
- Savor Southern Comfort: Indulge in a hearty plate of Southern Shrimp & Grits, featuring Cajun-flavored, Louisiana-style shrimp atop creamy, sumptuous grits.
- Local Live Music: Enjoy the musical stylings of a local artist while you dine!
- Fresh, Local Ingredients: Complement your meal with fresh, locally-sourced mixed greens and our homemade cornbread—available in plain or spicy to suit your taste.
- Wine & Dine: Each ticket includes a complimentary pre-dinner bread and a glass of wine of your choice from our selection of Veramar Vineyard’s finest. It’s the perfect pairing for a gourmet sunset experience.
- Idyllic Setting: Enjoy your supper surrounded by the lush beauty of our vineyard, with the breathtaking hues of the sunset creating the perfect backdrop for an unforgettable evening.
This isn’t just a meal; it’s a culinary event designed to engage all your senses. Relish the flavors, the sights, and the company as you dine amidst the vines.
Don’t Miss Out: Our Sunset Suppers are a cherished tradition and spots fill quickly! Ensure you capture the essence of summer at Veramar Vineyard by securing your ticket today. Upcoming suppers in July and August promise new flavors and continued splendor, but each evening is uniquely its own.
Embrace the season, the scenery, and superb cuisine with us. Reserve your seat at the table for an evening where every element is curated for your delight.
Tickets are limited and demand is high—book now to guarantee your spot at this exclusive dining experience!
Join us for a sunset that promises not just a meal, but an enchanting summer memory at Veramar Vineyard.