Exchange Board

Delaplane Cellars

 

Contact: Rick Tagg

Phone: 703.409.0784
Email: Rick@delaplanecellars.com

Granite Heights Winery

Macrobins reduced price for harvesting and for fermentation in good condition and maintained with good sanitation practices. 

White Macroing 24, Solid Bin with smooth sides/curve, ideal for easy cleaning. Kept inside winery. About 8-10 available. $182 each, includes lids

White Macrobin 24 with rotator bar (2-3 available) $212 each,  no lids. Kept inside of winery

Decade MacX Solid Gray bin - - No lids, Kept inside winery. 10 available.  $135 each, no lids. 

60 Gallon Double Barrel Racks. Powder coated for 60gal/225 L barrels. About 17 left -   $85 each

Bucher Vaslin Delta TRV35 vibrating sorting table. Bought new in 2010 – light hours. Double grid- with 2 slotted screens for juice/MOG removal. Adjustable height- to empty into an elevator or a fermentation bin. 240V/3-phase – adjustable speed. Kept inside 24/7 Excellent Condition – New one cost over $25000.  Asking price: $8000.

Rinieri AI 15/130 hoeing plough (2018) lightly used and in good condition. Less than 15 hours of use. Includes a “hilling up” blade attachment, a fixed plough, an “in and out” plough, independent hydraulic kit, adjustable crank wheel and cardan joint. Kept under rough at all times. $4,800.

Contact Toni 

toni@gh.wine

540-905-2334

Tasting Room Lead: Eastwood Farm and Winery

Charlottesville, Virginia

Eastwood Farm and Winery is seeking a Tasting Room Lead to join our front-of-house team. This position could be full time or part time depending upon the experience of the applicant.  

Eastwood Farm and Winery is an award-winning winery in Charlottesville, Virginia. We are seeking an experienced hospitality leader to deliver unforgettable guest experiences. At Eastwood, hospitality is at the heart of everything we do. Our front-of-house team is the face of the winery and plays an essential role in creating the welcoming, memorable experiences that keep guests coming back. From the moment a guest arrives, our team is responsible for delivering thoughtful, attentive service and ensuring that every visitor feels genuinely welcomed and cared for. 

What You'll Do:

What We're Looking For:

Job Requirements:

The Tasting Room Lead reports to both the Tasting Room Manager and General Manager and works closely with the management team to ensure smooth daily operations, a positive team environment, and a consistently outstanding guest experience.

Submit your resume and a brief cover letter describing your leadership experience and why you'd be a great fit for Eastwood to megan@eastwoodfarmandwinery.com

Eastwood Farm and Winery is an Equal Opportunity Employer.

Virginia Mountain Vineyards

2+ tons of Chardonnay grapes available weekend of Labor Day - $2600/ton

2+ tons of Traminette grapes available after September 13th  -  $1700/ton

Point of contact:  Brian Weber

Phone number:  (703) 795-3307

Email:  info@vmvines.com

Rappahannock Cellars

Sparkling Wine Shiners

Contact: John Delmare
Email: jdelmare@rappahannockcellars.com

We have some excess fruit available for from our Shenandoah and Monticello Vineyards.

All fruit is $3000/Ton.  Quantity discounts are available.  Delivery services also available.  Please contact for historical harvest data.

Shenandoah Valley Vineyard (west of Staunton) -1700' elevation on limestone planted in 2015-2018. Afton Vineyard (Monticello)- 800-1100' of elevation on granite and loamy clay, planted in 2019-2020

Contact: Jason Hayman
Phone: 540.664.8606 (please leave VM if no answer)
Email jason.hayman@hazy-mountain.com 

All Euro-Machine (Scharfenberger) equipment and tanks:

1) FB 40/17 Euro-Machine Conveyor 230 V, 1 phase ($16,300 or best offer - new in 2022)
2) AS 5 Euro-Machine Destemmer/Crusher 208 V, 3 phase ($18,300 or best offer, new in 2019)
3) EP 1600 Euro-Machine Press (Analog controls, 208 V, 3 phase, & new bladder). Works great. Best offer.
3) Two 2000-liter jacketed Variable Capacity Tanks $5700 each

4) One 1600-liter jacketed Variable Capacity Tank $4700
5) 8 Macro bins 28 solid, 16 barrel racks, 11 Macro T bins (46” x 39” x 42” high)

Open to discuss rent to buy options also.

Call 703-509-1332 or email jdecianno@quattrogoombas.com

Tasting Room Manager

Keswick, Virginia

Lead the guest experience at one of Virginia's premier estate wineries. Keswick Vineyards is an award-winning estate winery nestled in the foothills of the Blue Ridge Mountains just outside Charlottesville. We are seeking an experienced hospitality leader to oversee our tasting room, inspire our team, and deliver unforgettable guest experiences while driving Wine Club growth and retail sales.

What You'll Do

• Lead and inspire an exceptional tasting room team
• Deliver world-class hospitality and memorable guest experiences
• Drive tasting room sales and Wine Club growth
• Recruit, coach, and develop employees
• Manage daily operations, inventory, and merchandising
• Maintain Virginia ABC compliance and service excellence

We're Looking For

• Management experience in hospitality, wineries, restaurants, luxury retail, or similar
• Outstanding leadership and communication skills
• Passion for guest service and team development
• Track record of achieving sales goals
• Commerce7 or winery experience is a plus

Compensation & Benefits

• $60,000–$85,000 annually, based on experience and qualifications
• Performance-based bonus opportunities
• Paid time off
• Employee wine discounts
• Professional development opportunities

Ready to join one of Virginia's most respected wineries? Submit your resume and a brief cover letter describing your leadership experience and why you'd be a great fit for Keswick Vineyards. winemaker@keswickvineyards.com

Keswick Vineyards is an Equal Opportunity Employer.

Glen Manor Vineyards is looking for a 2026 vintage harvest intern.  Starts immediately, fulltime and for the right person, could lead to a permanent position.  To discuss the details please contact Jeff at gmvwine@glenmanorvineyards.com

Bucher Vaslin Delta TRV35 vibrating sorting table. 

Contact: Toni Kilyk
Email: toni9491@hotmail.com

 

Lost Creek Winery, Loudoun County
Bulk for Sale

Whites $5.00/liter. Reds $6.00/liter. Samples and chemistry available upon request

Shiners for Sale, Must buy in whole pallets

Contact: Todd Henkle
Phone: 703-861-1083
Email: todd@lostcreekwinery.com

Wine for sale:

Contact: Sudha Patil
Phone: 540-937-8215
Email: sudha@narmadawinery.com

 Slater Run Vineyards has:

All barrels have been steamed between lots/vintage and sulfured every 2 months. We can steam them again for you before you pick them up. We have a list of the coopers if you wish to choose. 

We also have 

contact: Katell Griaud
Email: katellgriaud@gmail.com 

Sunset Hills: Barrels for Sale

3 × Rack for 500-Liter Puncheon Barrels

Manufacturer: Rack & Maintenance Source

Year: 2013

Winery/Vineyard: Sunset Hills Vineyard

Point of Contact: Alen Alarcon

Phone: (575) 454-9168

Email: alen@sunsethillsvineyard.com 

For sale details:

*Contact for photos and more details

Winery/vineyard name: Sunset Hills Vineyard
Point of contact: Alen Alarcon
Phone number: 575 454 9168
Email address: alen@sunsethillsvineyard.com

Job Description:

 

Pearmund Cellars is seeking a full-time cellar assistant for the harvest season, beginning in mid-August and continuing through mid-November or December, with the potential to become a year-round position. Interested candidates may also have opportunities to split their time between vineyard and cellar work as part of our team at our 3 winery locations. 

Wine quality is of the utmost importance. Qualified candidates must possess a strong work ethic, great attention to detail, and a positive attitude. A cellar assistant will be responsible for all aspects of cellar work including cleaning, sanitation, crush pad operations, cap management (pumpovers/punchdowns), fermentation monitoring, additions, rackings, barrel work, monthly maintenance, bottling line work, etc. A significant amount of time will be dedicated to cleaning and sanitation.

Candidates must be eligible to work in the U.S.

Qualifications & Skills:

•  Previous winery production & harvest experience preferred but but not required.
•  Strong work ethic, great attention to detail, and a positive attitude.
•  Strong organizational skills; ability to manage changing priorities and workflow
•  Passion for winemaking and desire to learn winemaking operations and their effect on wine quality and style.
•  Ability to work while bending, twisting, squatting, pushing, pulling, reaching overhead, or kneeling for 2 to 3 hours continuously, and up to 12 hours per day.
•  Basic math, reading, and writing skills.
•  Ability to lift 50 pounds.
•  Ability to learn forklift operation.

CONTACT – Winemaker@PearrmundCellars.com

 

We have a selection of used French oak wine barrels (red and white) available for sale, with vintages ranging from 2019 through 2022. All barrels are priced at $100 each. Barrel racks are also available for purchase at $100 each if needed.

Please reach out if you're interested or would like additional information.

Thanks, 

Jeremy Mersch 
jmersch@smvwines.com
434-338-7116

Potter's Craft Cider: Equipment for Sale

Andy Hannas

804-200-3591