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Aged in a variety of barrels, our Petit Manseng has a creamy, citrusy nose & is charged with the smells & flavors of grapefruit & pineapple. Although it is often served as a dessert wine, this grape has made itself right at home in our drier, tangier version. A perfect pair for spicy Asian dishes & blackened fish, the tart acidity & soft, lingering finish make this a wine to remember.
RS 0.15%, pH 3.2, alcohol 12.8%