Cabernet Sauvignon

Nose: Plum, leather & milk chocolate
Taste: Fresh plum, a hint of tart apple, milk chocolate & white pepper, full mouth feel with a long chocolate finish.
Pairings: Creamy Brie, chicken or fish k-bob, pot roast, veggie lasagna, oysters, chocolate turtle pretzel, flourless chocolate torte
Winemaker notes: 100% Cabernet Sauvignon, 21months French oak (40% new). 125 cases. VA Governor’s Cup silver medal.