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A Chardonnay for Chardonnay enthusiasts. This full-bodied Chardonnay possesses rich toasty oak, ripe pear and vanilla flavors with a long, lingering butter finish. Fermented and aged in new French oak barrels, this 100% Estate grown Chardonnay is excellent with salmon, lobster, rich poultry and cream-sauced dishes. Winner of over 20 International medals every year, this is a restaurant wine list favorite!
Best of Class - 2020 New World International Wine Competition, CA
Gold - 2020 New World International Wine Competition, CA
Silver-2020 Dan Berger International Wine Competition, CA
Silver-2019 Harvest Challenge International Wine Competition, CA
Silver-2020 East Meets West Wine Competition, CA
Silver-2020 International Women's Wine Competition, CA
Silver-2020 Florida State Fair Wine Competition
Silver- 2019 Tasters Guild International Wine competition
Silver-2019 Mid-Atlantic Southeast Wine Competition
Silver-2020 Finger Lakes International Wine Competition
Bronze-2020 San Francisco Chronicle Wine Competition, CA
Bronze-2020 Savor Virginia Magazine Wine Competition
Bronze-2019 American Wine Society Competition
Bronze- 2019 New Orleans International Wine Competition