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An elegant blend of all five Bordeaux grape varieties: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec. Aged 18 months in French oak, it is an elegant wine with blackberry, black cherry and dark chocolates with lingering velvet tannins. Serve with any cut of steak, strong cheeses and heavy Italian dishes.
Gold -2020 Savor Virginia Magazine Wine Competition
Silver - 2020 Harvest Challenge, California
Silver - 2020 Dan Berger International Wine Competition, CA
Bronze-2020 Tasters Guild International Wine Competition