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A bouquet of vanilla, caramel, blackberry, and toast lead to a dense palate of coffee, mocha, and berry flavors. The warm, lingering finish is filled with hints of cherry and assertive tannins.
- 90 Points on Wine Enthusiast (December 2019).
- SILVER - 2018 San Francisco International Wine Competition
- SILVER - 2018 Virginia Governor's Cup
FOOD PAIRINGS: Rich, red meats, grilled portabello mushrooms, and sheep’s milk cheese like Manchego enhance the unique flavors of this wine.