Family Red

Our flagship dry red is concentrated, opulent, and refined. The front palate reveals notes of ripe blueberry, concentrated brambles, and dark red plum skins. Rounded with nice oak complexity and hints of coconut and anise seed. On the finish, the flavors give way to black currant jam, cherry cordial, and a touch of clove.

Lot 22
A blend of 54% Merlot; 17% Cabernet Sauvignon; 11% Chambourcin, 8% Cabernet Franc, 6% Malbec, 2% Nebbiolo, and 2% Petit Verdot
100% Virginia Grapes
All lots fermented separately
Aged for 14 months in both French and American Oak barrels
0.2% Residual Sugar
14% Alcohol

AWARDS:

SILVER - The 2024 Virginia Wine Invitational by Libation

SILVER - The Virginia Governor's Cup Competition 2024

GOLD- Atlantic Seaboard Wine Association 2023; BEST IN SECTION