Merlot

The wine has a deep color and is more ruby in appearance. The nose is profoundly expressive, with aromas of cherry, raspberry, tobacco, touch of cedar and graphite. With decanting and aeration, you get notes of bitter chocolate and violets. The tannins are soft and supple and there is good acidity which keeps this wine bright and lively, the oak is not aggressive at all, showing more restraint, balance and elegance. The flavors are typically red spectrum but there is focus and juiciness to this wine that I hope and think people will love. This will provide immediate enjoyment but will drink better in 3-4 years onwards. Food pairing: Roast lamb shank, Pork chops, Duck and Turkey