Awarded a Silver Medal in the Virginia's Governor’s Cup. This 100% estate red blend consists of 60% Petit Verdot, 20% Cabernet Franc, 20% Cabernet Sauvignon. A chilled Bordeaux-style blend made in an approachable off-dry style, with hints of cherry, blackberry, and a smooth finish. 1.4% residual sugar.
Vintage
2021