Petit Verdot

This powerful wine is extremely opaque in color and has aromas of ripe berry and plum that fill the glass. It is concentrated on the palate with a rich jammy flavor and hints of earthiness which combine to create a long lingering finish.

Consistent with treatment of our other reds, these grapes were cold soaked before fermentation in micro lots and subjected to extended maceration. We used a very light press pressure to extract only the soft tannins. The wine was aged 16 months in French oak barrels.

2019: 92 Pts, JamesSuckling.com
2019: 91 Pts, Decanter
2014: Best Petit Verdot, Atlantic Seaboard Wine Competition
2008: Best in Show, Top Wine, Monticello Cup Wine Competition