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Sparkling Wines

Sparkling Rosé

Double Gold, 97 points, San Francisco International Wine Competition.

Crafted from 100% estate-grown Chardonnay and Pinot Noir and aged 36 months on the lees to increase complexity. Fresh strawberry and cherry dominate the nose and front palate, while citrus notes of ruby red grapefruit and lemon meringue dominate the finish.