Meritage

Dark fruit on the nose with medium body. This blend features acidity mid-palate and medium+ tannins.  50% Petit Verdot, 20% Cabernet Franc, 20% Cabernet Sauvignon, 10% Malbec. 50% new oak, 50% neutral, with 20 months in barrel. Will continue to age for 5-plus years.

The perfect complement to all things red meat – from burgers to prime rib.