An intensely aromatic nose of mango and candied pineapple combine with notes of honey and mandarin orange. On the palate, our 2017 vintage expresses these same characteristics as well as flavors of lime zest and honeysuckle. This dry style of Petit Manseng highlights the wine's natural, crisp acidity. Pairs well with seafood, Thai, and curry dishes.
Award: Gold Medal, 2018 State Fair of Virginia
Rated: 91 Points, Wine Advocate