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Research Report: Enology Research

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Enology Research

Creating Amarone-Style Wines Using an Enhanced Dehydration Technique.

Enology Research

Descriptive analysis and consumer studies of Viognier wines from Virginia, California  and France 

Enology Research

Descriptive Analysis and Consumer Study of Viognier Wines from  Virginia, France and California

Enology Research

Descriptive Analysis and Consumer Study of Viognier Wines from  Virginia, France and California  

Enology Research

Enology Extension

Enology Research

Identification and Quantification of Wine-related Microorganisms via Real-Time PCR

Enology Research

Identification and Quantification of Wine-related Microorganisms via Real-Time quantitative

Enology Research

Laboratory Technical Assistant

Enology Research

Monticello Winemaker’s Research Exchange 2015-2016

Enology Research

Nitrogen Status of Plant Material and Juice by Arginine Titration

Enology Research

Piedmont Virginia Community College Cellar Worker Certificate Program

Enology Research

Piedmont Virginia Community College Cellar Worker Certificate Program

Enology Research

Wine grape cultivar, clone, and training system evalutations

Enology Research

Wine Grape Cultivar, Clone, and Training System Evalutations

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