About the Virginia Vineyards Association
The Virginia Vineyards Association began in 1979 as a joint effort among Virginia viticulturists, wineries and Virginia Polytechnic Institute and State University to oversee and promote the following areas of mutual interest.
- The viticultural interests of Virginia
- Growth of commercial grape growing as a major component of Virginia agriculture
- Cultivation of all species of grapes
- Public recognition of products made from Virginia grapes
- Establishment and maintenance of mutually beneficial relationships with local, state and federal government agencies
- Free exchange of information and ideas with professional and amateur enthusiasts
Board of Directors:
Tony K Wolf, Ph.D,
Technical Advisor Virginia Tech
Aury Holtslag,
At-Large MemberBrown Bear Vineyards
Maya Hood White,
At-Large Member & Research Committee ChairEarly Mountain Vineyards
Bob and Christine Garsson,
Communications Committee Co-ChairsFirst Amendment Vineyard
Tracy Kirkman,
VVA Business Manager