Created by the Virginia General Assembly in 1984 as part of Virginia's Department of Agriculture and Consumer Services, the Virginia Wine Board promotes the interests of vineyards and wineries in the Commonwealth through research, education and marketing. The Board fulfills the following duties.
The Board consists of 10 members, nine of whom have voting privileges, all appointed by Virginia's governor for four-year terms. Three of the Board members are growers and six of which represent wineries. Approximately two-thirds of the Board's budget goes towards education and marketing, with the remaining third spent on wine-related research.
Kirk Wiles, Chairman
Paradise Springs Winery
Patrick Duffler II
The Williamsburg Winery
Foggy Ridge Cider
Veritas Vineyards & Winery
Upper Shirley Vineyards
James River Cellars
Dr. Jewel H. Bronaugh
To learn more about the Virginia Wine Board, contact the Virginia Wine Board Marketing Office at 804-344-8200 or click here to e-mail us.
Vision 2020 is the blueprint for establishing Virginia as a producer of world-class wines, resulted from Governor Mark R. Warner's 2004 Wine Study Work Group's work in collaboration with members of the Virginia wine industry.
The Virginia Wine Industry Strategic Plan outlined within Vision 2015 has three objectives.
The Virginia Wine Board and Virginia Wine Board Marketing Office oversee the ongoing efforts in all areas of the Vision 2020 plan.
The Virginia Wine Board contracts research to improve viticultural and enological practices in the Virginia wine industry. To see a full listing of research reports, click here.